This is a fun and simple way to use dried herbs and edible flowers for a wide range of uses. Botanical confetti is not only beautiful, it is biodegradable and eco-friendly too.
This herbal twist on the classic is sure to hit the spot on these hot August days and is an excellent way to bring fresh lavender and lemon balm from your garden to your table. If you participated in the winter grow-along, you have plenty of lemon balm on-hand so let's get to it! Here’s how I make it:
Have you ever wondered what the difference is between a viola and a pansy? Viola is actually the genus under which there are over 500 different species. Among those species are pansies.
A member of the mint family, with over 15 different species, bee balm has a long history of medicinal uses. It prevents infection by constraining the growth of infectious agents. It is also used as
Belonging to the Tropaeolaceae family, nasturtium is a vibrant and unique herb popular for its striking appearance and earthy, peppery flavor is most often used in culinary dishes, particularly salads and sandwiches. It’s colorful blossoms and unique lily pad-shaped leaves make it a popular ornamental addition to gardens. The trumpet-shaped flowers are usually vibrantly colored and come in a range of sunset colors.