Cedar House Farm
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Roasted Brussel Sprouts with Hot Rosemary Honey
In the realm of vegetables, there exists an under-appreciated gem that often finds itself sitting on the sidelines of culinary appreciation—the Brussels sprout. These miniature cabbage-like orbs might not immediately elicit excitement in the minds of many, but delve a little deeper, and you'll uncover a world of flavor, versatility, and nutritional prowess that deserves recognition.
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Herb-infused Honey with Fresh Sourdough Bread
Herb-Infused Honey One advantage of living in the woods is having neighbors who keep bees. I grow several herbs herbs that attract and feed our ne...
