A member of the Lamiaceae (mint) family, lavender is a perennial evergreen shrub best known for its sweet, calming, and uplifting fragrance. A staple in cottage gardens around the world, the lavender plant is easy to maintain, drought tolerant, and thrives in many climates.
Belonging to the onion family, chive (Allium schoenoprasum) is a kitchen-friendly perennial herb with countless culinary uses. It has long, thin, green leaves that are grow 12 inches tall and are hollow and tubular in shape, growing in clumps. They grow lavender-colored blossoms that are also edible.
A member of the Lamiaceae (mint) family, lavender is a perennial evergreen shrub best known for its sweet, calming, and uplifting fragrance. A staple in cottage gardens around the world, the lavender plant is easy to maintain, drought tolerant, and thrives in many climates.
Belonging to the onion family, chive (Allium schoenoprasum) is a kitchen-friendly perennial herb with countless culinary uses. It has long, thin, green leaves that are grow 12 inches tall and are hollow and tubular in shape, growing in clumps. They grow lavender-colored blossoms that are also edible.
